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New Zealand Bone In Mutton Leg +/- 3.6kg

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Price :

RM179.17

Pure South bone in Leg is a highly sought after cut. Its flavour is unmatched; enhancing your traditional Sunday roast to perfection. Allow the flavour of 100% New Zealand Pure South Mutton to elevate your dining experience.

Grass-fed and grown locally using free range farming methods, our Pure South mutton is tender, succulent and flavourful. Low in fat and enriched with iron, zinc …

New Zealand offers the perfect environment to rear livestock. Its vast and diverse landscape is filled with lush meadows and mountain pastures, allowing the mutton to roam freely.

Fully-traceable, our passionate farmers don’t use growth-promoting hormones. The lambs’ strict grass-fed diet results in a meat that is sweetly-aged and naturally low in fat with fewer calories.

Available all year round, our mutton is aged for guaranteed tenderness.


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